3 vegetarian sandwiches with multigrain bread

3 vegetarian sandwiches with multigrain bread

Running late or feeling lazy, easy sandwiches are always the way out. They need just a few ingredients, anything you have on hand really. So, with minimum effort, you can put together an easy snack or breakfast. And, what if we tell you that you can make your sandwich healthy too? Sounds too good to be true, right? But, it

3 delicious recipes with gluten-free bread

3 delicious recipes with gluten-free bread

Switching to a gluten-free diet comes with a lot of benefits. It is obviously good for managing celiac disease and gluten intolerance. Apart from that, a gluten-free diet is great for people who have a weak digestive system because of the ease of digestibility. People looking for ways to cut a few pounds also find that giving up on gluten-containing

How to make super fluffy pancakes

How to make super fluffy pancakes

What does Sunday morning call for? Pancakes, right! They are the perfect breakfast food with both sweet and savoury, perfect for stacking. They are flexible and you can have them at any time of the day because pancakes are the most delightful thing ever. With a little effort and ingredients, it’s possible to create a cafe-style vibe at home.  But

A List Of All Our Atta Breads

Here’s A List Of All Our Atta Breads

Being a neighbourhood artisan bakery offering an exquisite variety of bakery products, we understand that consumers are now more aware than ever before regarding what is on their plate. Health and taste go hand-in-hand and the absence of one of them doesn’t quite strike the chord anymore. The central idea behind our concept is to serve high quality, freshly baked,

Did You Know Our Wholewheat Pav Is Made With Sourdough?

Did You Know Our Wholewheat Pav Is Made With Sourdough?

Mumbai’s pav is special, different from what you get anywhere else in India. Mumbaikars adore their pav and for some, it is a way of life. The biggest nightmare for them is a life without their beloved vada pav. The main reasons are affordability, availability, taste and the love for Mumbai’s comfort food. Vada pav is the tastiest snack and

Why Our Wholewheat Bread Is White Not Brown

Why Our Wholewheat Bread Is White Not Brown

Healthy or wholewheat bread is not always brown. Most people have a preconceived notion that wholewheat bread is supposed to be brown in colour. This couldn’t be farther from the truth and most of us see the proof ourselves every day at our homes. The flour used to make rotis or chapatis at home is wholewheat flour and as a

The Only Gluten-free Cakes You Need

The Only Gluten-free Cakes You Need

Cakes are one of the best ways to add delightful moments to life. Everyone enjoys a decadent and indulgent slice. But these are not the healthiest foods out there and this is the reason why some of us avoid cakes. Further, most of the ordinary cakes are made of refined flour and people with gluten intolerance or celiac disease have

Our Wholewheat Focaccia Gets An Upgrade

Our Wholewheat Focaccia Gets An Upgrade

Godly amounts of olive oil, the whiff of spices, the goodness of fresh fruits and vegetables- the Mediterranean cuisine truly deserves the popularity it has. The flavours are very indulging accompanied by highly appealing visuals of the dishes. From falafels to Baba Ganoush to fresh salads, our love for the majestic cuisine knows no bounds. Among the array of wholewheat

3 Ways To Elevate Our Wholewheat Garlic Bread

3 Ways To Elevate Our Wholewheat Garlic Bread

Garlic bread is the quintessential accompaniment to any Italian dish. It takes your meal to a whole new level. But is that all garlic bread is – an accompaniment? A side dish? We think not. We believe that garlic bread is very underrated and should be celebrated as is. So here are a few great ways to elevate our wholewheat